Chat Thai Menu, Prices and Locations in Australia

Chai Thai was founded 30 years ago by immigrant and solo mum Amy Chanta. Since then, Chai Thai has grown to 10 restaurants proudly serving the Sydney community.

Amy’s daughter Palisa is the 2019 In Style Magazine Sustainability Champion and founder of a Certified Organic farm in Byron Bay which now serves ultra-fresh, nutrient-rich, immunity-boosting organic vegetables to all Chat Thai customers and direct to well-known Australian celebrities.

Here are the latest Chat Thai menu prices and location in Australia, Discover everything Chat Thai has on offers.

Chat Thai Main Menu With Price

Starters

GUAY TIEW LOHD $15.00

Steamed tapioca and rice dumplings with soft tofu, bamboo shoots, pork belly and soy fermented chilli sauce.

KHANOM BUENG YOUAN $18.00

Minced prawn with coconut, sweet turnip with egg, bean sprouts, tofu, coconut and turmeric egg crépe with house pickled cucumber.

MA KRUE YAAW TODT $11.00

Tempura fried Thai silken eggplant, tamarind sauce, fried shallots and smoked chilli.

FRESH SPRING ROLLS $15.00

Fresh spring rolls of smoked fish sausages, chicken, chilli and crab with caramelised tamarind relish.

CRAB FRIED SPRING ROLLS (3 pcs) $15.00

Blue swimmer crab, hens egg and soft green herbs.

MHU BHING (2 skewers) $8.00

Grilled pork skewers.

GAI SATAY (2 skewers) $8.00

Chicken satay skewers.

SAI GROG ISAAN (Sold Out)

Fermented pork and glutinous rice sausages.

GOONG PHAE $16.00

Fried school prawns with betal leaves, sweet chilli sauce.

TODT MUN GOONG GAENG KEAW (4 pcs) $18.00

Fried green curry prawn mousseline with pickled plum sauce.

TODT MUN BPLA (4 pcs) $17.00

Fried fish cakes with pickled cucumber relish.

Grilled & Fried

BANGKOK WINGS (6 pcs) $14.00

Lightly herbed – battered and fried chicken wings.

CRYING TIGER $16.00

Char grilled beef tenderloin with nahm jim jaew.

GAI YAANG $15.00

Char grilled turmeric and lemongrass marinated chicken with nahm jim jaew.

GOONG YAANG $25.00

Char grilled king prawns with nahm jim prik sodt.

KHOR MHU YAANG $18.00

Char grilled pork jowls with nahm jim jaew.

MHU SAAM CHAN TODT $16.00

Garlic marinated fried pork belly with nahm jim jaew.

PORK RIBS $16.00

Char grilled garlic and pepper pork ribs with nahm jim jaew.

SAI OUAH $16.00

House spicy sausages of pork with aromatic herbs and chilli.

SOM DTUM

SOM DTUM THAI $15.00

Green papaya salad with peanuts and dried shrimps: spicy, salty and slightly sweet.

SOM DTUM BPU NIM $20.00

Green papaya salad as the som dtum thai version with the addition of soft shell crab.

SOM DTUM THAI-BPU $16.00

Green papaya salad with peanuts, pickled field crab and dried shrimps : spicy, salty and slightly sweet.

SOM DTUM BPU $16.00

Green papaya salad – a spicier Northern region rendition, with pickled crab : salty and sour.

SOM DTUM BPU BPLA LA $16.00

Green papaya salad – a Laotian version with fermented fish and with pickled crab this has a strong, distinct flavour and salty.

SOM DTUM KAI KHEM $17.00

Green papaya salad as the som dtum thai version with the addition of salted duck egg.

Spicy Salads

NAHM PRIK KAPI $26.00

Shrimp paste chilli relish with vegetables, herbs and egg-battered fried eggplants, omelette of acacia fronds, boiled hens egg and fried mackerel.

YUM BPLA DTA KRAI $27.00

Warm salad of snapper, lemongrass, chilli and soft herbs.

YUM KHOR MHU TODT $17.00

Warm salad of fried pork jowls, cucumber, tomato, soft herbs and fresh chilli.

LARPB GAI $16.00

Spicy minced chicken salad, soft herbs and roasted chilli.

LARPB BPLA $26.00

Spicy poached snapper salad, soft herbs and roasted chilli.

NAHM DTOK MHU $18.00

Spicy char grilled pork salad, soft herbs and roasted chilli.

NAHM DTOK NUEA $18.00

Spicy char grilled beef salad, soft herbs and roasted chilli.

YUM GOONG DTA KRAI $25.00

Prawns, lemongrass, chilli, fine herbs and aromatics warm salad.

YUM NAEHM KHAO TODT $17.00

Spicy crisp rice, fermented pork and soft herbs salad.

YUM NUEA $17.00

Char grilled beef salad with tomatoes, cucumber, soft herbs and fresh chilli.

YUM WOON SEN $21.00

Spicy salad of glass noodles with minced chicken, calamari, mussels and prawns.

Curry & Soup

GAENG TAE POH (Sold out)

Red curry of pork belly, water spinach and makrut limes.

GAENG TAE POH $7.00

Steamed Veggied.

BUK KOUT TAE $20.00

TCM herbal pork short rib soup.

DTOM SAAP $18.00

Hot and sour soup of braised pork ribs.

DTOM YUM GOONG $26.00

A mildly spicy and sour soup of king prawns.

GAENG DAENG BPED $25.00

Red curry of five spice roast duck with pineapple and thai basil.

GAENG DAENG BPLA $26.00

Snapper red curry, wild ginger and thai basil.

GAENG BPU $32.00

Yellow curry of crab meat and betel leaves with rice vermicelli noodles.

GAENG SOHM CHA-OM GOONG $26.00

Sour orange tamarind curry of king prawns with omelette of acacia fronds.

GAENG NUEA YAANG $20.00

Grilled beef coconut curry with betel leaves.

GAENG KEAW GAI $17.00

Green curry of chicken with apple eggplants, kaffir lime leaves and thai basil.

MUSSAMUN NUEA $18.00

Mussamun curry of slowly braised beef shin and potato.

GAENG DAENG GAI $17.00

Chicken red curry, winter melon and thai basil.

Wok Fried

GOONG PADT KAPI $23.00

Stir fried prawns, minced chicken, fermented shrimp paste, fresh chilli, green beans.

PADT MA KRUEA YAAW $19.00

Stir fried Thai silken eggplants, minced chicken, fresh chilli and thai basil.

NUEA PADT NAHM MUN HOI $17.00

Stir fried beef and seasonal vegetables in oyster sauce.

GAI PADT MET MAMUANG $17.00

Stir fried chicken with cashew nuts and smoked chilli jam.

EMERALD DUCK $25.00

Stir fried five spice roast duck with seasonal greens.

GRAPAO GAI SUP $17.00

Stir fried minced chicken, fresh chilli, garlic and holy basil.

GRAPAO BPED $25.00

Stir fried five spice roast duck, fresh chilli, garlic and holy basil.

KANA MHU GROB $19.00

Stir fried Chinese kale and crisp pork belly.

MARA PADT KAI $17.00

Stir fried bitter melon, glass noodles and hens egg.

PADT PAAK BOONG (Sold out)

Stir fried water spinach, garlic and fresh chilli in yellow bean sauce.

PADT PAAK $16.00

Stir fried seasonal vegetables in oyster sauce.

MHU GROB PADT PRIK KHING $20.00

Stir fried crisp pork belly and wild ginger in spicy red curry paste.

Seafood

BPU NIM PADT POHNG KAREE $26.00

Stir fried crispy soft shell crab in a mildly aromatic yellow curry sauce with chinese celery.

BPLA RAADT PRIK $38.00

Crisp fried whole snapper in roasted chili and garlic.

BPLA TODT KAMIN $27.00

Fried snapper with turmeric, lemongrass and garlic.

BPLA PADT KUHN CHAI $26.00

Stir fried of fried snapper, chinese celery and chilli.

BPLA YUM MAMUANG $36.00

Whole fried barramundi with green mango salad.

PADT CHAR BPLA $26.00

Stir fried of fried snapper, chilli, wild ginger, green peppercorn and apple eggplants.

BPLA PADT PRIK KHING $26.00

Stir fried of fried snapper and wild ginger in spicy red curry paste.

BPLA JIAN $38.00

Crisp fried whole snapper in ginger and yellow bean.

GOONG CHOO CHEE $26.00

Poached king prawns in coconut cream choo chee curry.

GOONG GRATIEM $26.00

Stir fried king prawns, garlic and peppercorns.

GOONG MAR KHAM (Sold out)

Tempura king prawns, tamarind, fried shallots and smoked chilli.

GOONG OPB WOON SEN $26.00

Stir fried king prawns and glass noodles with ginger and chinese celery.

KAI JIEW BPU $25.00

Golden and puffy crab meat omelette.

BPLA CHOO CHEE $38.00

Crisp fried whole snapper in coconut cream choo chee curry and kaffir lime leaves.

BPLA TODT NAHM BPLA $38.00

Crisp fried whole barramundi with nahm jim prik sodt.

Lunch (Noodles & Rice) Menu

Available 10:00am to 4:00pm

BA MEE BPED (DRY OR SOUP) $20.00

Egg noodles with five spice roast duck.

BA MEE MHU DAENG (DRY OR SOUP) $16.00

Egg noodles with barbequed pork, prawn and chicken wonton dumplings.

BOAT NOODLE SOUP $16.00

Thin rice noodles with pork or beef and chinese kale in thick spicy broth.

GUAY TIEW KHAE $16.00

Hand rolled fish noodles with pork stuffed tofu and assorted fish in a clear broth.

GUAY TIEW DTOM YUM GOONG $21.00

Thin rice noodles with king prawn, calamari, soft boiled hens egg, chicken broth and herbals.

SUKHO THAI (SOUP OR DRY) $16.00

Thin rice noodles with fish dumplings, barbequed pork and minced chicken in hot and sour broth.

KHAO DTOM SEN $17.00

Fresh rice drop noodles with pork ribs, pork sausages in a clear pork broth.

KHAO GRAPAO BPED $21.00

Stir fried five spice roast duck, fresh chilli, holy basil, fried hens egg with rice.

KHAO GRAPAO MHU GROB $18.00

Stir fried crispy pork belly, fresh chilli and holy basil with fried hens egg and rice.

KHAO GRAPAO GAI SUP $16.00

Stir fried minced chicken, fresh chilli and holy basil with fried hens egg and rice.

KHAO KA MHU $17.00

Caramelised smoked pork hock in five spice reduction with chinese kale, mustard cabbage pickles and rice.

KHAO KANA MHU GROB $18.00

Stir fried chinese kale and crisp pork belly with rice.

KHAO NA MHU SAAM CHUN TODT $18.00

Garlic marinated fried pork belly and nahm jim jaew with rice.

KHAO NA GAI YAANG $16.00

Grilled turmeric and lemongrass marinated chicken with rice and nahm jim jaew.

KHAO SOI $16.00

Egg noodles and braised chicken in a Northern region coconut curry with smoked chilli oil.

PADT PAAK RAADT KHAO $15.00

Stir fried seasonal vegetables in oyster sauce with rice.

Noodles

SEN MEE BPU PADT PRIK LEUNG $21.00

Stir fried rice vermicelli noodles with crab meat , fresh yellow chilli, green beans and aromatic.

AMY’S NOODLE $24.00

Stir fried egg noodles king prawns, choi sum, wombok and chilli.

KHAU GAI $17.00

Stir fried flat rice noodles with chicken, hens egg and shallots served with sweet chilli sauce.

KI MAO $16.00

Stir fried wide rice noodles with chicken, chilli and holy basil in dark soy sauce.

PADT THAI $16.00

Stir fried thin rice noodles with chicken, hens egg, dried shrimps, bean sprouts, garlic chives, tamarind and palm sugar.

SEN MEE PADT GOONG $21.00

Stir fry rice vermicelli noodles, prawns, hens egg, seasonal vegetables and chilli.

PADT SI-EW $16.00

Stir fried wide rice noodles with chicken, hens egg and chinese kale in dark soy sauce.

SUKI (dry or soup) $16.00

Braised chicken, water spinach, glass noodles and spicy fermented tofu broth.

One Plate Wonder

Available 10:00am to 4:00pm

CHILLI FRIED RICE $17.50

Fried rice with minced chicken, chilli, holy basil and fried hens egg.

KHAO PADT BPLA KEHM $17.50

Fried rice with salted mackerel, hens egg, chilli and red onions.

KHAO PADT GAI $16.50

Fried rice with chicken, hens egg and chinese kale.

KHAO PADT BPU $19.00

Fried rice with crab meat, hens egg and shallots.

KHAO PADT NAHM PRIK KAPI $22.00

Fried rice with shrimp paste relish, fried mackerel, pea eggplant, cha-om omelette, soft boiled hens egg with green beans.

PINEAPPLE FRIED RICE $21.00

Fried rice with pineapple, dried sultana, prawns, hens egg and cashew nuts.

KHAO PADT DTOM YUM $21.00

Dtom yum fried rice with prawns, soft boiled hens egg and herbals.

Desserts

BUA LOY $9.00

Silky little dumplings of taro in sweet warm coconut broth.

KHAO NIEAW DAAM BIEAK $9.00

A sweet and slightly salty black sticky rice and coconut cream with taro and young coconut flesh.

PAR TUHNG GO $8.00

Pillowy flash fried dough sticks with coconut pandan custard.

STICKY RICE AND MANGO $9.00

Fresh cut local mango with sweet sticky rice, coconut cream and crisp mung bean.

STICKY RICE WITH COCONUT CUSTARD $9.00

Sweet sticky rice with steamed coconut and palm sugar custard.

STICKY RICE DURIAN $8.00

Sticky rice steamed with sweet coconut cream and palm sugar accompanied with a durian custard and pieces of fresh durian.

TUB TIM GROB $8.00

Coconut milk, fresh young coconut, water chestnuts rolled in tapioca.

Rice Menu

STEAMED JASMINE RICE $4.00

BROWN RICE $5.00

STICKY RICE $5.00

Soft Drinks

SPARKLING APANI $7.50

STILL APANI $7.00

COKE $4.00

COKE ZERO $4.00

LEMONADE $4.00 – $4.90

Alcohol Drinks

Asahi Super Dry Bottles 330mL $9.00

“Super Dry – the beer for all seasons. Asahi beer is brewed from quality ingredients. By using pure cultured yeast and advanced brewing techniques Asahi beer has excellent richness, truly refreshing drinkabilty and satin smoothness. Brewed under licence.

Cascade Premium Light Bottles 375mL $5.00

Cascade Premium Light is a perfect balance of master brewing skills, the finest malt, hops and premium yeast culture. Sparkling bright amber with a spicy hop aroma and tightly packed head.

Coopers Original Pale Ale Bottles 375mL $9.00

This is the beer that inspired a new generation of ale drinkers. With its fruity and floral characters, balanced with a crisp bitterness, Coopers Pale Ale has a compelling flavour which is perfect for every occasion. Naturally fermented in the “Burton-upon-Trent” style, a secondary fermentation creates the trademark sediment that gives ‘Pale’ its fine cloudy appearance.

Peroni Nastro Azzurro Bottles 330ml $9.00

Peroni Nastro Azzuro is a pale golden, crisp and refreshing beer with a delicate balance of bitterness, citrus and aromatic notes combined with a fast, clean finish.

Singha Premium Lager Beer 330mL $9.00

Singha Lager only uses the finest quality barley, malt & hops that are imported from around the world. These products are then blended with pure Artisian water producing a product pale yellow in colour, distinctively rich in flavor with strong hop & slightly spicy characters.

Lord Nelson Three Sheets Pale Ale 330mL $11.00

Lifted florals and citrus with a note of toffee malt. Balanced malt palate with a dry finish. Three Sheets is well matched with a broad range of cuisines and goes particularly well with spicy foods and seafood. Best served icy cold from a glass.

Chat Thai Near Me Locations

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Chat Thai Hours

Monday	11:00 am – 8:00 pm
Tuesday	11:00 am – 8:00 pm
Wednesday	11:00 am – 9:00 pm
Thursday	11:00 am – 9:00 pm
Friday	11:00 am – 9:00 pm
Saturday	11:00 am – 9:00 pm
Sunday	11:00 am – 8:30 pm

Chat Thai Offers and Coupons

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About Chat Thai

Chat Thai was created 30 years ago to serve as a meeting place for diners to socialise and chat about thai food, and food in general. They continuously strived to be the benchmark for everyday, authentic thai cuisine and inspiration originates from the streets and markets of thailand, always cooking with premium quality ingredients sourced locally.

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