Coriander Restaurant Menu Prices & Locations in Australia

The classic Indian cuisine is available in Coriander Indian Restaruant using the broad, friendly, classy & careful services providing you with the entire experience of Indian meals. Indian food can be heavily influenced by cultural and religious options and customs.

Here are the latest Coriander Restaurant menu prices in Australia, Discover everything Coriander Restaurant has on offer

Coriander Restaurant Main Menu With Price

Soup Menu With Price

Lentil Soup – $4.95

Lentil Broth Prepared With Authentic Spices.

Entree Menu

Veggie Samosa – $5.95

True Indian Delight Pastry Filled With Potatoes, Peas & Authentic Spices (2 Pieces).

Vegetable Pakora – $5.95

Vegetables Dipped In Chick Pea Batter And Deep Fried.

Spring Roll – $4.95

Home Made Wrapper Filled With Stir Fried Vegetables, Served With Plain Sauce (6 Pieces).

Tandoori Mushroom – $7.95

Mushrooms Marinated In Traditional Spices & Grilled In Clay Oven.

Paneer Tikka – $9.95

Tender Cottage Cheese Cubes Marinated In Traditional Spices And Cooked In Clay Oven.

Chicken Tikka – $10.95

Tender Chicken Filets Marinated In Traditional Herbs And Spices And Grilled In Clay Oven.

Seekh Kabab – $9.95

Lamb Mince And Fresh Coriander With A Touch Of Garlic, Ginger And Lemon, Grilled In Tandoor.

Lamb Cutlet – $15.95

Marinated With Yoghurt & Vinegar Giving Royal Flavor Of Cumin & Pepper (4pieces).

Tandoori Chicken

Half – $10.95
Full – $17.95

Chicken Marinated In Yoghurt And Spices And Cooked In Clay Oven.

Tandoori Prawns – $12.95

Succulent King Prawns Marinated In Garlic, White Papper And Lemon Juice, Grilled In Tandoor.

Amritsari Fish – $12.95

Delicious Fried Traditional North Indian Dish Chef Specialty.

Vegetarian Platter – $11.95

Combination Of Samosa, Vegetable Pakora & Spring Rolls.

Tandoori Sizzler – $22.95

Combination Of Seekh Kebab, Tandoori Chicken, Chicken Tikka And Burra Kebab.

Basket Of Breads – $11.50

Garlic Naan & Cheese Naan Served With Raita & Chutney.

Vegitarian Main Course – Exotic Curries Menu

Vegetable Korma – $13.95

A Very Mild And Aromatic Creamy Cashew Nut Based Gravy Season With Vegetables.

Navarattan Korma – $13.95

Garden Vegetable & Fresh Cottage Cheese Cooked In Creamy Sauce With Nuts.

Spinach Vegetable – $13.95

Mix Vegetable Cooked In A Spinach Sauce With Herbs & Spices.

Matar Mushroom – $13.95

A Combination Of Peas And Mushroom Cooked In A Mild Sauce.

Bombay Patatoes – $13.95

Potatoes In A Sauce With Aromatic Spices.

Malai Kofta – $14.95

Vegetable Made Into Balls Stuffed With Nuts Simmered In Herb Sauce And Finished With Cream.

Palak Kofta – $13.95

Vegetable Balls, Filled With Nuts, Simmered In A Spinach Based Sauce.

Palak Panner – $14.95

A Combination Of Spinach And Home Made Cottage Cheese Cooked With Fresh Tomatoes And Mild Spices.

Paneer Chattinanad – $14.95

Distinctive Culinary Style Cooking Form South India.

Paneer Makhani – $14.95

Home Made Cottage Cheese Pieces Simmered In A Mild Sauce Of Tomatoes And Fenugreek With A Dash Of Cream.

Matar Paneer – $14.95

Combination Of Home Made Cottage Cheese And Peas Cooked In A Traditional Sauce.

Paneer Mushroom – $14.95

Cottage Cheese Pieces & Mushrooms Simmered In A Tangy Sauce.

Paneer Masala – $14.95

Dish Dry In Nature With Aroma Given By Ginger & Curry Leaves.

Shahi Paneer – $14.95

Must Try

Combination Of Home Made Cheese With Mild Sauce Flavored With Unique Spices And A Touch Of Cream.

Baingan Bartha – $14.95

Very Flavorful Oven Roast Eggplants Mashed With Spring Onion And Tomatoes.

Vegitarian Main Course – Lentils All Menu Price

Dal Makhani – $12.95

Lentils Slowly Simmered With Ground Spices And Sauteed With Onion And Tomatoes.

Dal Tadka – $12.95

Lentils Tempered With Fresh Onion, Tomato & Ginger. Garnished With Coriander.

Shahi Rajma – $13.95

Popular Indian Vegetarian Dish Consisting Of Red Kidney Beans In Thick Gravy With Many Indian Whole Spices.

Dal Palak – $13.95

A Combination Of Yellow Lentils And Spinach Tempered With Fresh Onion, Tomatoes And Ginger.

Non-vegetarian – Exotic Curries Menu Price

Korma: A Very Mild Aromatic Creamy Cashew Nut Based Gravy.

Lamb / Chicken / Beef – $15.95

Prawn / Fish – $17.95

Vindaloo: Spicy East Indian Speciality. A “Goan” Medium To Hot Curry.

Lamb / Chicken / Beef – $15.95

Prawn / Fish – $17.95

Kadai: Dish Dry In Nature With Aroma Given By Ginger & Curry Leaves.

Lamb / Chicken / Beef – $15.95

Prawn / Fish – $17.95

Saagwala: Cooked Coarsely From Ground English Spinach, Pan-fried With Spices.

Lamb / Chicken / Beef$15.95

Shahi: A Mild Sauce Flavoured With Unique Spices And A Touch Of Cream.

Must Try

Lamb / Chicken / Beef – $15.95

Prawn / Fish – $17.95

Mughlai: A Mild Sauce Flavoured With Unique Spices And A Touch Of Cream.

Our Speciality

Chicken – $15.95

Prawn – $17.95

Butter Chicken – $15.95

Succulent Chicken Pieces Grilled In Tandoor, Simmered In A Mild Sauce Of Tomatoes And Fenugreek With A Dash Of Cream.

Rogan Josh – $15.95

A Traditional Style Lamb Curry Prepared In Herbs And Spices , Cooked In Traditional Sauce.

Chicken Tikka Masala – $15.95

Grilled Chicken Tikka Pieces Sauteed With Onions, Tomatoes , Capsicum And Coriander.

Green Chicken – $15.95

Classic Balance Of Mint Coriander With Chef’s Special Spices.

Chicken Chattinand – $15.95

Distinctive Cuillnary Style Cooking From South India.

Mango Chicken – $15.95

Nice Combination Of Mango And Chicken In A Curry With Traditional Spices.

Lamb Nawabi – $16.45

Our Speciality

Tender Lamb Pieces In A Sauce Prepared With Lamb Mince.

Garlic Prawns – $18.95

Our Speciality

Prawns Cooked In A Creamy Garlic Based Sauce With Onions, Tomatoes, Capsicum & Mushrooms Finished With Green Peppercorns.

Keema Matar – $15.95

Our Speciality

Lamb Mince & Peas Cooked In A Sauce Flavoured With Aromatic Spices.

Fish Masala – $17.95

Fish Curry, Any Seafood Lover Would Vouch For.

Madras Specialty: Coconut Based Yummy South Indian Curry.

Lamb / Chicken / Beef – $15.95

Prawn – $17.95

Rice Price Menu

Steamed Basmati Rice – $2.95

Finest Indian Basmati Rice Garnish With Coriander.

Saffron Rice – $4.95

Finest Indian Basmati Rice Flavoured With Sultanas And Saffron.

Coconut Rice – $5.95

Finest Indian Basamati Rice, With Coconut & Finished With Curry Leaves.

Jeera Rice – $4.95

Finest Indian Basmati Rice Flavoured With Cumin Seeds.

Peas Pulao – $5.95

Basmati Rice Cooked With Green Peas.

Vegetable Pulao – $7.95

Basmati Rice Cooked With Fresh Vegetable And Herbs.

Kashmiri Pulao – $8.95

A Blend Of Basmati Rice Nuts, Coooked With Aromatic Spices.

Biryani: Slow Cooked Rice With Mild Spices & Flavored With Herbs.

Vegetable – $10.95

Lamb / Chicken – $12.95

Breads Price Menu

Plain Naan – $2.50

Fluffy Soft Bread Made From Plain Flour.

Garlic Naan – $3.00

Fluffy Soft Bread Made From Plain Flour, Flavoured With Garlic.

Peshwari Naan – $4.95

Sweetbread With Dry Fruit & Nuts.

Keema Naan – $4.95

Soft Bead With Lamb Minces Filling.

Aloo Kulcha Naan – $4.95

Plain Flour Bread Stuffed With Mashed Potatoes & Herbs.

Cheese Naan – $3.95

Naan Bread Stuffed With Mozzarella & Cottage Cheese.

Cheese & Garlic Naan – $4.95

Bread Stuffed With Cheese And Garlic.

Roti – $2.95

Made From Wholemeal Wheat Flour.

Tandoori Prantha – $3.95

Layered Wholemeal Bread Prepared In Clay Oven.

Pudina Prantha – $4.95

Flaky Bread Made Form Whole Meal Wheat Flour Flavoured With Mint.

Condiments Menu Price

Raita – $3.50

Home Made Yoghurt With Cucumber & Flavoured With Mild Spices.

Cachumber – $4.95

Flavoured Mixture Of Tomatoes, Onion And Cucumber.

Papadum – $2.50

( 4 Pieces )
Typical Indian Crackers, Roasted/fried (4pcs).

Mango Chutney – $2.50

Pickle – $2.50

Banana & Coconut Salad – $3.95

Dessert Price With Menu

Gulab Jamun – $4.95

Indian Version Of Warm Donuts Floating In A Syrup.

Kulfi: Indian Homemade Ice Cream.

Dry Fruit / Mango – $6.95

Coriander Special – $7.95

Banquet For Two ( Special ) Menu Price- $ 47.95

Entree:(Choose Any One)

Lamb Kebab
Chicken Tikka
Mix Pakora.

Main

Butter Chicken
Navratan Korma

Condiments

Naan
Rice
Raita
Pappadum
Mango Chutney

Dessert

Gulab Jamun

Budget Banquet Menu- $23.95 Per Person (Min 4 Pax)

Entree

Spring Rolls
Seekh Kebab

Main

Butter Chicken
Lamb Shahi
Beef Korma
Makhani Dal

Condiments

Naan
Rice
Pappadum
Raita

Dessert

Gulab Jamun Or Kulfi

Economy Banquet Price Menu- $28.95 Per Person (Min 4 Pax)

Entree

Spring Rolls
Seekh Kebab
Chicken Tikka

Main

Lamb Palak
Chicken Mughlai
Malai Kofta
Beef Madrass

Condiments

Naan
Garlic Naan
Saffron Rice
Raita
Pappadum
Mango Chutney

Dessert

Gajar Halwa Or Kulfi

Executive Banquet Menu – $35 Per Person (Min 4 Pax)

Entree

Tandoori Sizzler (Seekh Kabab, Chicken Tikka, Tandoori Chicken)

Main

Lamb Nawabi
Chicken Tikka Masala
Prawn Kadahi
Beef Vindaloo
Palak Kofta

Condiments

Naan
Garlic Naan
Saffron Rice
Raita
Pappadum
Mango Chutney
Pickles
Indian Salads

Dessert

Kulfi
Tea

Vegetarian Banquet Menu- $22.95 Per Person (Min 4 Pax)

Entree

Vegetarian Platter (Samosa, Pakoras & Spring Rolls)

Main

Malai Kofta
Palak Panner
Dal
Vegetable Korma

Condiments

Naan
Rice
Raita
Pappadum

Dessert

Gajar Halwa Or Kulfi

Coriander Restaurant Near Me Locations

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Coriander Restaurant Hours

Monday	Closed
Tuesday	05:00  – 10:00 pm
Wednesday	11:30 am–2:30 pm, 5–10 pm
Thursday	11:30 am–2:30 pm, 5–10 pm
Friday	11:30 am–2:30 pm, 5–10 pm
Saturday	05:00  – 10:00 pm
Sunday	5–9:30 pm

Coriander Restaurant Delivery

They Also Do Deliveries

Ways of Reservations / Bookings

TRADING HOURS :- Dinner: Open 7 Days = 5:00pm to Till Late | Lunch: Tuesday = 11:30am to 2.30pm

Contact us for your Reservation or for booking table at Reservation.

Visit Us : 7 NULLUM STREET, MURWILLUMBAH, NSW, 2484, Australia.

Email Address : Contact@CorianderIndian.Com.Au

Reservation Number 🙁 02 6672 2526 )

FOOD Delivery Services – WE ALSO DO DELIVERIES

Come & enjoy excellent treats for you. Enjoy Fast services on all food items & drinks at Coriander Indian Restaurant.

Drinks Menu At Coriander Restaurant

Indian drinks or Indian beverages is a popular part of the Indian cuisine and has an array of drinks that are both unique and refreshing. Indian beverages are prepared to beat the heat of he sultry Indian summer like the Lassi, Chhanch, or Nimbu Paani and Tea and the popularly known filter Coffee to provide warmth during winters. Tea is also known as Chai, the most common form of drink in India, especially in North India.

LASSI – $3.00

Plain/Mango

LEMON LIME BITTER – $3.95

MASALA TEA (Hot) – $3.95

Traditional Indian Chai

SOFT DRINK CAN – $2.50

GINGER BEER – $3.95

JUICE – $3.95

About Coriander Restaurant

Coriander Indian Restaurant at Murwillumbah New South Wales Australia. Finest food location in Murwillumbah New south wales. Healthy and delicious indian treats .

The classic Indian cuisine is available in Coriander Indian Restaruant using the broad, friendly, classy & careful services providing you with the entire experience of Indian meals. Indian food can be heavily influenced by cultural and religious options and customs. In Coriander Indian Restaurant, we work hard to always use the freshest produce and provide the very best value for money.

India cuisine or Indian food encompasses a vast array of regional cuisines indigenous to India. Indian cakes differ significantly from every other & utilize locally available spices, spices, fruits and vegetables.

 

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