Sumo Salad Menu Prices & Locations in Australia

Sumo Salad is an Australian salad bar that founded in 2003 in Liverpool Street, Sydney Sydney by Luke Baylis and James Miller. In its first decade, Sumo Salad grew through franchising to have 100 stores, including 9 outside of Australia, from Dubai to Singapore.

Here are the latest Sumo Salad menu prices in Australia, Discover everything Sumo Salad has on offer

Sumo Salad Main Menu With Price

Grain Bowls Menu

Thai Chicken (R 1910kJ, L 1990kJ) (DF) (N)

Grilled free range chicken, baby spinach, bean sprouts,crunchy slaw, crushed peanuts, crispy shallots fresh mint and coriander on a bed of steamed brown rice, red and white quinoa with a sesame oil dressing

Large – $14.00
Regular – $12.00

Lamb and Haloumi (R 2150kJ, L 2270kJ)

Succulent Moroccan lamb with grilled haloumi, baby spinach, tomato, cucumber, red onion and parsley on a bed of steamed brown rice, red and white quinoa, and topped with a spiced lemon dressing

Large – $14.00
Regular – $12.00

Teriyaki Salmon and Snow Pea (R 1990kJ, L 2190kJ) (DF) (SF)

Pepper smoked Tassie salmon, snow peas, broccoli and baby spinach on a bed of steamed brown rice, red and white quinoa and topped with sesame seeds and teriyaki dressing

Large – $14.00
Regular – $12.00

The Green Goddess (R 1580kJ, L 1660kJ) (DF) (GF)

Grilled free range chicken with brown rice and quinoa, spinach, avocado, broccoli, cucumber, mint, pepitas seeds and a super clean paleo dressing on a bed of steamed brown rice, red and white quinoa.

Large – $14.00
Regular – $12.00

Katsu (R 2440kJ, L 2730kJ) (SF)

Free range chicken tender with brown rice and quinoa, egg, spinach, bean sprouts, cucumber, shallots, sesame seeds and a sesame and miso dressing on a bed of steamed brown rice, red and white quinoa.

Large – $14.00
Regular – $12.00

Wraps Menu with Price

Chicken Caesar (2270kJ) (SF) – $11.00

Grilled free range chicken, bacon, boiled egg, parmesan cheese, crispy cos lettuce and Sumo`s famous Ceasar Dressing in a warm tortilla wrap.

Greek Lamb and Tabbouleh (2470kJ) (DF) – $11.00

Tender lamb, lentils, tabouleh, mixed leaf lettuce, fresh mint and lemon mayo in a warm tortilla wrap.

Chipotle Pulled Pork (2030kJ) (DF) – $11.00

20 hour slow cooked chipotle pulled pork, crunchy slaw and lemon mayo in a warm tortilla wrap.

South West Chicken (2620kJ) – $11.00

Southern style free range chicken tenders, cos lettuce, roasted red capsicum, corn, tomato, cheese and honey mustard dressing in a warm tortilla wrap.

Salads all Price Menu

Chicken Caesar (R 2130kJ, L 2210kJ) (SF)
Grilled free range chicken, bacon, boiled egg, parmesan cheese and croutons tossed with crispy cos lettuce and Sumo’s famous Caesar dressing.

Large$14.00
Regular$12.00

Warm Thai Beef (R 1070kJ, L 1200kJ) (DF) (SF)

Tender beef strips, vermicelli noodles, red capsicum, cucumber, snow peas, bean sprouts, red onion, coriander and crushed peanuts, with mixed leaf lettuce,

Large – $14.00
Regular – $12.00

Vietnamese Chicken (R 950kJ, L 1040kJ) (DF) (N) (SF)

Grilled free range chicken, carrot, cucumber, red capsicum, red onion, bean sprouts, vermicelli noodles, mint, coriander and crushed peanuts, tossed with mixed leaf lettuce and a Thai dressing.

Large – $14.00
Regular – $12.00

Moroccan Lamb (R 1290 kJ, L 1420kJ) (DF) (N)

Succulent Moroccan lamb, chickpeas, pumpkin, roasted red capsicum, coriander, mint, red onion and almonds dressed on a bed of mixed leaf lettuce with lemon spiced dressing.

Large – $14.00
Regular – $12.00

Tassie Salmon and Avocado (R 1360kJ, L 1560kJ) (GF) (DF) (SF)

Pepper smoked Tassie salmon, fresh avocado, cucumber, red onion, tomato, carrot and dill with mixed leaf lettuce and a seeded mustard vinaigrette.

Large – $14.00
Regular – $12.00

Grilled Beef and Haloumi (R 1430kJ, L 1560kJ) (SF)

Tender beef strips, grilled haloumi, avocado, cucumber, parsley and roasted red capsicum on a bed of fresh mixed leaf lettuce with a lemon spiced dressing.

Large – $14.00
Regular – $12.00

Summer Chicken (R 1770kJ, L 2060kJ) (N)

Crumbed free range chicken tenders, avocado, roasted red capsicum, tomato and carrot, mixed with fresh cos lettuce and topped with coriander, walnuts and a zesty honey, lime and coriander dressing.

Large – $14.00
Regular – $12.00

Express Deli Salads Menu and Price

Asian Hokkein Noodle (S 2730kJ, R 2970kJ, L 3540kJ) (V) (DF)

Asian hokkien noodle with broccoli and sesame seeds

Large – $13.00
Regular – $11.00
Small – $9.00

Creamy Basil Pesto Chicken Penne (S 3650kJ, R 4110kJ, L 4990kJ) (N)

Creamy basil chicken penne with sundried tomatoes

Large – $13.00
Regular – $11.00
Small – $9.00

Lentil and Tabbouleh (S 1880kJ, R 2230kJ, L 2530kJ) (V) (DF)

Lentil and Tabbouleh salad with zesty lemon dressing

Large – $13.00
Regular – $11.00
Small – $9.00

Mediterranean Penne (S 3780kJ, R 4150kJ, L 5380kJ) (V)

Mediterranean penne with sun-dried tomato, eggplant and fetta

Large – $13.00
Regular – $11.00
Small – $9.00

Moroccan Lentil and Vegetables (S 1070kJ, 1250kJ, L 1550kJ) (V) (DF)

Crumbed free range chicken tenders, avocado, roasted red capsicum, tomato and carrot, mixed with fresh cos lettuce and topped with coriander, walnuts and a zesty honey, lime and coriander dressing.

Large – $13.00
Regular – $11.00
Small – $9.00

Drinks Price Menu

Mount Franklin (600ml) – $3.50

Mount Franklin Lightly Sparkling (450ml) – $4.00

Bounce – Cold Pressed Juice (350ml) (880 kJ) (GF) (DF) – $6.00

Spark – Cold Pressed Juice (350ml) (520 kJ) (GF) (DF) – $6.00

Power – Cold Pressed Juice (350ml) (560 kJ) (GF) (DF) – $6.00

Glow – Cold Pressed Juice (350ml) (570 kJ) (GF) (DF) – $6.00

Apple Crisp – Remedy Kombucha (330ml) – $6.00

Ginger Lemon – Remedy Kombucha (330ml) – $6.00

Hibiscus Kiss – Remedy Kombucha (330ml) – $6.00

Sumo Salad Near Me Locations

Please, search Sumo Salad near me locations from the map below. if you find your near by Sumo Salad location, click on the map shown below and nearest Sumo Salad venue around you will automatically pop up on your map. Also, use this Sumo Salad locator tool to find Sumo Salad near you.

Sumo Salad Hours

Monday	07:00 am – 04:30 pm
Tuesday	07:00 am – 04:30 pm
Wednesday	07:00 am – 04:30 pm
Thursday	07:00 am – 04:30 pm
Friday	07:00 am – 04:30 pm
Saturday	Closed
Sunday	Closed

Sumo Salad Delivery

Unavailable for online delivery orders today Unavailable for online pickup orders today

Servicing: Barangaroo, Darling Point, Darlinghurst, Dawes Point, Edgecliff, Elizabeth Bay, Haymarket, Millers Point, Moore Park, Paddington, Potts Point, Pyrmont, Rushcutters Bay, Surry Hills, Sydney, The Rocks, Ultimo, Woolloomooloo

New Menu At Sumo Salad

Salad Bowls

Caesar Salad – $12.00

Pumpkin Couscous – $12.00

Pumpkin Beetroot – $12.00

Grains and Greens – $12.00

Creamy Basil Pesto Penne – $12.00

Lentil & Tabbouleh – $12.00

Protein

Low Fat Free Range Chicken Breast Freshly Grilled – $12.00

Chargrilled 100% Australia Beef – $12.00

Chargrilled Juicy Lamb – $12.00

Tasmanian Roasted Salmon – $12.00

6 Falafela – $3.00

Grilled Haloumi – $3.00

wraps

Chicken Caesar – $11.95

Greek Lamb Tabbouleh – $11.95

Mexican Chicken – $11.95

Beverages

Mount Franklin – $3.20

Mount Franklin Lightly Parkling- $3.40

Apple Crisp – $4.95

Ginger Lemon – $4.95

People’s questions about Sumo Salad menu

Are sumo salads healthy?

A ‘healthy’ option not worth salt. IT may be the healthy lunchtime choice but, when it comes to excessive salt and fat content, salads from popular food outlets can be as bad for you as a Whopper or a Quarter Pounder. … Sumo Salad’s Grilled Chicken Low GI Salad sounds healthy, but it too contained excessive sodium.

How many calories are in a Sumo Salad?

Sumo Salad Lamb and Haloumi (large) – $12.50
A serve of meat and cheese based salad will give you close to 750 calories per serve, more than 30g of fat and more than 2000mg of sodium.

Who owns Sumo Salad?

Sumo Salad, which was founded by Luke Baylis along with business partner James Miller in 2003, has sold a 60% stake to the Tulla Group, which is run by the wealthy Maloney family.

What material is the new packaging made of?

In keeping with our journey towards a sustainable world, the new packs are made from 100% recycled material derived from natural plant-based sources, not from materials which use fossil fuels.

Is the new packaging recyclable?

Yes the new packaging is 100% recyclable and it is also 100% bi-degradable and 100% compostable.

What does 100% bi-degradable and compostable mean?

This means that our Sumo packaging is suitable for treatment in a commercial facility where it will break down within 90 days as defined by EU standard EN13432.

About Sumo Salad

Sumo Salad is a Australian salad bar that Situated in 2003 at Liverpool Street, Sydney Sydney by Luke Baylis and James Miller.

Originally, Baylis and Miller hired family and friends to come up with the company, including a coach and marketer. In its first decade, Sumo Salad climbed through franchising to own 100 shops, such as 9 out of Australia, from Dubai to Singapore.

By 2013 to 2015, Sumo Salad partnered with Paleo diet urge Pete Evans.

Once upon a time two Sydney boys had a vision of making a healthier Australia, a nation where active folks did not need to compromise their health for advantage. An area where fast food does not mean inferior quality.

In 2003, the initial SumoSalad shop opened in Sydney following Co-Founders Luke Baylis and James Miller retuned to Australia from the United States with excess luggage to lose. Their concept completely altered the taste and perception of salad!

Sumo Salad Pty Ltd is AN Australian nourishment franchise of Burger King Corporation. it’s an entirely in hand subsidiary of Competitive Foods Australia, a in private control company in hand by Jack Cowin.

Sumo Salad owns and operates or sub-licences all of the Burger King/Sumo Salad restaurants in Australia.

Hungry Jack’s could be a with pride denizen in hand company with over forty five years history. With quite 420 restaurants serving each major population centre within the country.

When Burger King moved to expand its operations into Australia, it found that its business name was already proprietary by a takeaway deli in state capital, South Australia. As a result, Burger King provided the Australian franchisee, Jack Cowin, with an inventory of doable different names derived from pre-existing logos already registered by Burger King and its then company parent Pillsbury that might be wont to name the Australian restaurants.

 

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